Natural Sweet Tea Herbal Extract For Beverage

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  • 1 - 99 Kilograms
    $180.00
  • >=100 Kilograms
    $30.00
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Overview
Quick Details
Type:
Herbal Extract
Variety:
Sweet Tea extract
Form:
Powder
Part:
Leaf
Extraction Type:
leaf extract
Packaging:
Drum, Other
Place of Origin:
Hunan, China
Grade:
Pharmaceutical, Food, Cosmetics Grade
Brand Name:
WG Life
Model Number:
100% Nature
Botanical Name:
Rubus Suavissimus S Lee
Active Ingredient:
Rubososide, Tea Polyphenols
Appearance:
light yellow to off white powder
CAS NO::
64849-39-4
Specification:
70%-90%
Molecular Formula::
C32H50O13
Molecular Weight::
642.73
Test Method:
HPLC
Certificate:
ISO9001/Kosher
Product Keywords:
sweet tea herbal extract
Supply Ability
Supply Ability:
1000 Metric Ton/Metric Tons per Year sweet tea extract
Packaging & Delivery
Packaging Details
1kg per aluminum foil bag or 25kg per drum or as per client's request
Port
China main port
Lead Time :
7-15 days upon order confirmed
Product Description

 Natural Sweet Tea Herbal Extract For Beverage

Product details

Botanical NameRubus Suavissimus S Lee
Active IngredientRubososide, Tea Polyphenols
Appearancelight yellow to off white powder
CAS NO:64849-39-4
Specification70%-90%
Molecular Formula:C32H50O13
Molecular Weight:642.73
Test MethodHPLC
CertificateISO9001/Kosher
Product Keywordssweet tea herbal extract

Features:

Description:

Sweet tea, a new variety of Rosaceae Rubus L. plant, has had been found as medicine on early 80's last century in our city. The Japanese health care department senior tanaka saburo and colleagues visit guangxi to investigate Sweet tea said: Sweet tea is most idea Sweet plants have been found in the world, its health care efficacy with herbal, stevia has essential difference. Sweet tea is green agriculture planting method, only farm manure, chemical fertilizers and pesticides is not applied, no pesticide residues, is pure green organic food.Rubusoside is extracted from leafs of sweet tea which contains 300 times sweetness. Rubusoside could reduce the level of serum glucose significantly, and enhance the ability of anti oxidation and stimulate the secretion of insulin in STZ induced diabetic rats.

The sweet taste from the leaf is attributed to the presence of diterpene glucosides, dominated by the major sweet principle rubusoside. Rubusoside is commonly known as either Sweet Tea Extract or Chinese Blackberry Extract. Rubusoside is a Diterpene Glycoside, composing of steviol and glucoside, lower energy but higher sweet, 300 times than sugar. Rubusoside has a slightly bitter aftertaste, but it is about 115 times sweeter than sucrose at a concentration of 0.025%, making it a good candidate for a natural sweetener.

Function:

1.Tonifying the kidney.

2.Decreasing blood pressure.

3.Curing diabetes.

4.Reducing phlegm and relieving cough.

5.Treatment for obesity.

6.Sweetener in food and beverage for diabetes and hypertension patients.

7.Cosmetic use.

Application:

1.Applied in foods field.

2.Applied in beverages field.

3.Applied in cosmetics field.

4.Applied in health products field

Storage Situation:

Stored in dry and cool place, keep away from strong light and heat.

Shelf Life: Two years when properly stored.

 

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